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EXTRA VIERGE OLIVE OIL
Our Extra Virgin Olive Oil is cold-pressed in the sun-kissed region of Troizina, Greece. Harvested from carefully tended olive groves, it captures the pure, rich flavor of the Mediterranean. Perfect for salads, dipping, or finishing your favorite dishes, it brings a taste of authentic Greek tradition to your table.
OLIVE GROVES IN TROIZINA, GREECE
Nested on the northeastern coast of the Peloponnese, Troizina(Troezen) is a landscape defined by rolling hills, fertile plains, and a rich agricultural heritage. As part of the Troizinia-Methana municipality, the region lies opposite the island of Poros and is marked by traditional rutal activities, among which olive cultivation remains central.
FAMILY FARMED
Our olive oil comes from a true family farm in Troizina, Greece. For generations, it has been lovingly cared for — first by our grandfather, then by our father, whose dedication and love for the land continue to inspire us. Today, our mother, together with us, Thanasis and Dimitris, proudly carries on this legacy, crafting a delicious, organic extra virgin olive oil that embodies the heart and soul of our family’s land.
